Donate to The Capital Market
The Capital Market is in its fourth year of operation in Prince George’s County, and it continues to be a farmers’ market that promotes a culture of health and wellness of our neighbors. In 2021, the market is expanding to include two locations — Mary & Main in Capitol Heights and Creative Suitland in Suitland.
Our market seeks community sponsors to help manage our operating costs that provide the platform for local agribusinesses and food artisans to expand their customer base and business partnerships. We aim to continue our growth this year and host more community events during the season. Through your sponsorship, your business has a great opportunity to increase visibility with community members.
Sponsor Benefits
Harvesting - $2000+
- Business logo listed prominently on The Capital Market website, social media, and promotional material with trackback
- Promotional materials distributed at market information table
- Logo and Business included in market promotional materials
- Social Media and Website Business Profile
- TCM Swag Bag including Market T-shirt and Bag
- Logo placed on the sponsor “Thank You” banner at the Market Information Booth
- Opportunity to host your own outreach booth
- Guided TCM Farm Tour
Blooming - $500+
- Business logo and name listed on The Capital Market website, social media, and promotional material with trackback
- Promotional materials distributed at market information table
- Social Media Shoutout as market supporter
- TCM Swag Bag including T-shirt and bag
Sprouting - 150+
- Social Media Shoutout as market supporter
- TCM Swag Bag including T-shirt and bag
Sowing - 50+
Thanks for supporting The Capital Market! You’ll get a special Social Media Shoutout as market supporter.
2020 Impact
60,000
Onsite Sales
3000
2020 Seasonal Visitors
2200
Social Media Followers
Volunteer with The Capital Market
The Capital Market is powered by the people! Consider volunteering at the market to help with our market planning, creative community engagement, or supporting with radical food systems education.